What to do ...

...with all that left over Jambalaya !?
Put it in a flour tortilla, cover with baby spinach leaves & mozarella cheese.

Pop it in the sandwich press for a few minutes - 'til toasted.
Top with chopped avocado, black olives and sour cream.

Of course !

1 comment:

Khrista said...

Oh, YUM! I hope Jimmy gives the green light for sharing the recipe! Looks delicious!