Sushi bowl night

We were inspired by Bonnie's Sushi bowls, and decided to give it a try.
The result was AMAZINGLY YUMMY!!!

Here are some pictures :-)

We had miso soup as well as the sushi bowls.

The toppings we had available for putting in your sushi bowl were:

~Tuna

~Avocado

~Edamame

~Cucumber

~Shrimp (sauteed in peanut and sesame oil and then a lemon soy sauce was added at the end)

~Seaweed

~Sesame Seeds

~Roasted black sesame and salt

~Soy sauce (regular and the lemon one)

~Wasabi

We used short grain brown rice instead of white. It was very yummy and we did not miss the white rice at all. I, for one, was surprised at this because I LOVE white rice and have never been a huge fan of the brown. Jill and I made the meal while Aunt Kathy and Uncle Jim were at Church. The only slight mishap we had was that we didn't know about fanning the rice. I think that was pretty good for being novices at sushi making :-)
We had some nice green tea to finish off our meal.

YUM!!