Monkey Bread

I know it's a little past Christmas...but i finally got pictures downloaded off my camera!
This is a simple/yummy (but not very healthy) recipe that has become a tradition at Christmas in the McClaine family. It's GREAT to do with little kids too :-)
3 cans biscuits (NOT FLAKY!!) (10 per can)
Cut each biscuit in fourths.
Roll each fourth in a sugar/cinnamon mixture.
Drop each piece into an Angel Food/bunt pan
Melt 1 stick of butter, 1 cup sugar, 1 teaspoon cinnamon until well blended.
Pour butter mixture over the biscuits in the pan.
Bake at 350 degrees for 40 minutes (or until brown and biscuits are done)
Turn pan upside down on a serving plate and remove pan.

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