The Bohemian


This burger is deliciousness at it's best.
You will find it at Cheese and
Have you visited that site yet ? No ? What ?!
Come on ... go there ! You will like it ... it's fun !!

What you need to make this beast ...

Beef Patty ... have you tried our beef patty's yet ? Rory is convinced they are the best on the planet. So, maybe you should.

Gouda Cheese
Fried Prosciutto
Sliced Turkey
Pesto Mayonnaise
Oat Bread - we buttered ours and pressed it in the panini maker ...

So ... I made the pesto mayonnaise. It was easy and so delicious ... Just whip up some mayo using your stick blender. And then make some pesto ... like this ...

2 cups fresh basil leaves ~ I used greek basil
1/2 cup freshly grated Parmesan cheese
1/2 cup nice olive oil
1/3 cup pine nuts
garlic cloves, minced ~ to taste, I used a couple of cloves
Salt and Pepper

Mix basil, pine nuts and garlic in food processor. Slowly add the olive oil in a constant stream while the food processor is on. Add the grated cheese and keep going til blended. Add a pinch of salt and freshly ground black pepper to taste.

Makes 1 cup.

To make the pesto mayonnaise, just add some of this pesto to the mayo ...



FoodontheTable said...

There is no doubt - this burger looks delicious! I can't wait to try it.

Klara the recipe girl said...

Your use of Greek basil makes me miss my Mediterranean Cooking book. I had to leave it at home. You get real home-made burger. This is not to say commercial burgers are not good. No not tat but home made ones like yours makes you get more control over the ingredients and then after coking they take like real you.

andrafaye said...

oh my word. i think this one takes the cake.
i want it to jump off the computer screen and into my mouth.

lovely job bonnie!!!!