This is another recipe out of my delicious magazine.
Modified, like this ...
half a red onion
6 tomatoes
garlic, 2 or 3 cloves (to your liking)
bunch of coriander (cilantro)
4 cups shredded cooked turkey
can refried black beans
flour tortillas
shredded lettuce, avocado, sour cream and lime wedges to serve
Roast onion, tomato and garlic in 180C oven for about 20 minutes. Peel tomatoes and then process the three in the food processor til smooth. Add coriander. Season to taste. Heat beans. Warm tortillas. To serve ... put beans on tortilla, add turkey, sauce from food processor, lettuce, avocado, and sour cream. Season and garnish with lime and coriander sprigs.
3 comments:
do you just warm the tortillas or fry them so they're crispy?
just warm ... not toast as the name would suggest. might be yummy toasted too ...
MMMM these look yummy!!
I just cooked a bunch of chicken for freezer meals - I'll have to shred some for this recipe :)
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