Monday
fish and chips with mum and dad who are visiting and staying in a hotel
i'll take some quinoa black bean salad as a side dish
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Tuesday
gyoza
udon
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Wednesday
vermicelli noodles with a bolognaise type sauce that I'm going to make up
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Thursday
mexican chicken from last week that i froze.
with cilantro, lime rice
in flour tortillas
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Friday
sushi
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Saturday
Chicken Curry
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Sunday
leftovers or eggs on toast
1 comment:
Fantastic photos and a great sounding menu. Yummo!
PS - I replied to your question on MPM post for 26/1
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