Grace's breakfast
Today I would like to invite you my breakfast table.
In Korea, meal is same word as 'rice'.
Actually, there are two different words to call rice: 'Bob' is cooked rice ,which is steamed rice.
Another is 'Ssal', which is uncooked as a grain.
Breakfast, lunch and dinner can be called 'Bob'.
Of course, Jun and Grace normally have 'Bob' three times a day with 'Bob' in Korea.
Since we live in Australia, at least one meal we try to have as we used to eat in Korea.
Saturday Breaky - I did four side dishes and Korean Miso soup.
Side dishes - Steamed Egg with fish sauce.
Fried Tofu
Steamed Broccoli with chilly sour sauce.
Nori(Seaweed, there are at least 10 different seaweeds, Korean and Japanese eat)
Side dishes are important. A bowl of rice always goes with savory dishes.
Odd number is preferable so 3,5,7,9 side dishes are served in traditional serving.
Soup helps digesting a bowl of rice.
Children easily put their rice in the soup eat with spoon.
I did mushroom , potato, Chilly Miso soup.
I will post it later how to cook.
Labels:
Broccoli,
Korean food,
Rice,
Tofu
Subscribe to:
Post Comments (Atom)
2 comments:
I love this post grace ! I am getting ready to have some bob now !!
I can't wait to see how to cook these things. The miso soup you taught me to make was so easy and delicious ! I will be posting that recipe soon !!
Grace,
I am Bonnie's dad, and I love to read her blogs. I really enjoyed your blog post. My wife and I love Korean food. We will look forward to more of your lessons. Kamsahamnida, Jim S.
Post a Comment