Showing posts with label Juice. Show all posts
Showing posts with label Juice. Show all posts

Elderberry Juice


Elderberry is a great supplement for cold and flu season...and sure couldn't hurt anything right now!  It is easy and cheaper to make my own.  There are recipes that get the juice to more of a syrup, but this is my favorite, go-to recipe (a combination of a couple of different recipes that my lovely aunt first concocted).  

In a pot combine:
1 1/3 cups dried elderberries (I buy them on Amazon)
7 cups water
1 T whole cloves (I put them in a tea ball and drop it in)
2-3 cinnamon sticks
1 T fresh ginger (I like to grate it)
Optional - 12 oz fresh blackberries (I don’t always add these…just if there is a good sale)

Bring to a boil.  Reduce heat and simmer for one hour.  



Remove from heat and let cool enough to be handled.  Remove the cinnamon sticks.
Mash the mixture with a spoon or flat utensil through a fine mesh strainer into a bowl or jar. 


Discard or compost what remains in the strainer (or if you have a husband like mine who likes to eat the elderberries, add it to some plain yogurt with a little honey and he's set for breakfast for a few days!).  

Add up to 2 cups  agave or honey (I use agave because I’m allergic to honey) to remaining liquid and stir well.  I usually just squeeze and stir until it feels about right.  So sometimes it is sweeter than other times, depending on my mood!



Store in the fridge in a container that is easy to pour from...I love these glass bottles that I have from other supplements and save them for using for elderberry juice. 


I give our littles (age 3 and 5) 1 teaspoon per day and all the big people get 1 tablespoon per day.  
If a cold or flu begins, you can take the normal dose up to once every 2 to 3 hours instead of once a day until symptoms stop and hopefully it will help shorten the duration of the illness. 

*I have no idea how this is against other viruses (such as Covid-19) and this is not intended as medical advice...if you are ill please contact your doctor and not the beans blog!  For me and my family, anything that might boost our immune system or give it a fighting chance, seems like a good thing to do - but use your own wisdom to decide what is right for you and your family.  Cheers to 2020 turning a corner to a healthier year!

Minty Green Juice

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I recently had a DELICIOUS juice at a local organic cafe. 
Even though I LOVED the juice, and have wanted to have another one, I haven't gone back.
Why not? Because I didn't want to pay another $10 for a juice!
Especially when I have a juicer at home! 

So ... the other day I found a beautiful fresh pineapple and decided this morning 
that I would have a go at making a juice that was at least similar! 

It was EVEN MORE DELICIOUS that the one I had bought! 

And it was so easy to make. 
If you have a juicer, give it a go! 

I don't really have measurements.  
But here's what I did, in the best way I can explain it.

I used two apples.  I think they were pink ladies.
I used three huge handfuls of fresh baby spinach leaves. 
I grabbed a big handful of mint out of our garden
and I cut up that pineapple and used part of that as well.  

I'd say I used equal parts pineapple and apple ... but maybe a bit more pineapple if anything.

I put it all through the juicer and that's it! 

A little trick I learned when I did a stint helping out in a cafe ... 
put the leafy things between more bulky items (like the apples and pineapple). 
It seems to help them as they go through the juicing process.  

** 

What's your favourite things to run through the juicer?
Let me know in the comments!
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