I've had this photo sitting in the drafts for ages ... I made this up years ago. I use bake at home bread rolls that I sometimes have in...

So, the other day I saw this article in Better Homes and Gardens about organizing your freezer, and I totally wanted to do it. As luck would...

This is a tip, not a recipe, but it's the first time I've ever seen a way to convert cooking times on the stove or in the oven to th...

4 bell peppers (any color) 1 T vegetable oil 1 medium zucchini, shredded 2 cloves garlic, minced 1 T lemon juice 2 c cooked couscous 1 can (...

This is for Bonnie. 1 cup semi-sweet or milk chocolate morsels 3 T butter 1 T oil ¼ cup smooth peanut butter 1 T powdered sugar...

I found this recipe at Imperrfections but changed it up a tiny little bit. The biggest change being the substitution of agave nectar for th...

Monday Chinese - made at home the healthy way... One day when I have the gumption I am going to attempt to make Bonnie's gyoza , but...

Menu Plan Monday is hosted by Laura at I'm an Organizing Junkie . I had less than $100 left in the grocery budget for this week ... That...

Aunt Kathy discovered this yummy salad. It is Cuban in origin. Apparently many Cubans do not have access to fresh greens, so they make delic...

My friend Heather gave me this recipe years ago ... we still love it ! It's quick and easy and so yummy ... especially good on a cold wi...

This has been my favorite salad for my whole life ! So simple. So delicious. This is why my Mom mails Italian Dressing mix to me !! (can...

1-3 boneless, skinless chicken breasts (may use turkey) 1/4 c soy sauce 2 T canola or olive oil 2 cloves garlic, minced 1/4 t crushed or gro...

This is another recipe out of my delicious magazine. Modified, like this ... half a red onion 6 tomatoes garlic, 2 or 3 cloves (to your lik...

My mother in law gave me these cute little soy sauce holders years ago. They are perfect for sending with sushi lunches. However ... I'v...

Getsuyobi no Menyu no Ishi is my best attempt to translate Menu Plan Monday into Japanese. - Bonnie asked me to reproduce what I originall...

It's only fair to warn you that this is an original recipe and all the amounts are my best guesstimate. I hardly ever measure anything...

My husband is an amazing cook. Take for instance this stir fry he cooked the other night ... He started with the meat and a bunch of sauces ...

Menu Plan Monday is hosted by Laura at I'm an Organizing Junkie . Friday: Chicken Wings Carrots/Celery & Ranch Hot Chips (from fish ...

This could more accurately be called "stuff I had in my fridge salad." But it sure was good! To make: chop up some cucumber a nice...

It's a crime, really, but Australian's don't do Hot Wings. At least ... not that I've seen. And certainly not like we Yank...