Grilled Teriyaki Chicken

Grilled Teriyaki Chicken

Dump into bag:

·         8 boneless chicken breasts or 12 boneless thighs

·         4 cloves garlic, crushed

·         1 ½ T minced ginger

·         2/3 cup soy sauce

·         3 T brown sugar

·         3 T apple cider vinegar

·         3 T rice wine vinegar

Instructions for Ziplock:

Thaw in fridge and then Grill!