Grilled Korean Pork Chops

Grilled Korean Pork Chops

Dump into each bag:

·         8 pork chops

·         2 T olive oil

·         ½ cup soy sauce

·         4 T agave  (you can do honey if you prefer)

·         8 cloves of garlic, minced

·         2 t sesame oil

·         2 t minced ginger

·         2 t sriacha

Instructions for Ziplock:

Thaw in fridge and then Grill! 

(About 4 minutes for first side and 3 to 4 minutes for the second side...unless your chops are very thin or very thick)