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Menu Plan Monday - Bonnie - 22 March 2010

I liked having a two week menu planned. So much so that I'm going to do it again.

I like it for two reasons.

One ... I only had to shop once in two weeks ... with a few small trips in for milk, etc ... I can handle that !

Two ... I only spent just over one week's budget on two week's food ! I can TOTALLY handle that !!!

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Menu Plan Monday is hosted by Laura at I'm an Organizing Junkie


Friday 19th
Pizza



Saturday 2oth
Spanikopita Meatballs
Roasted Cauliflower

Sunday 21st
We're going to try Andrea's Ajiaco Soup for the first time ! I'm excited !!



Monday 22nd
I'm going to make an old favorite ... Chicken Chimichangas
But ... I'm going to use homemade whole wheat tortillas out of my freezer
and I'll have to substitute diced tomatoes and diced green chilis for the salsa

Tuesday 23rd
Going to friend's place for dinner.

Wednesday 24th
Spinach and Pumpkin Dahl

Thursday 25th
Spanish Tortilla and Salad

Friday 26th
Pizza

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Saturday 27th
Rory's Salmon on BBQ

Sunday 28th
Ecuadorian Quinoa Vegetable Soup

Monday 29th
Potato and Leek Soup
and I'm going to try making these whole wheat dinner rolls

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Tuesday 30th
Pumpkin Lentil Salad
With foccacia ... only I'm going to try it with whole wheat and whole wheat spelt flours.

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Wednesday 31st
Going to try Aunt Jo's stuffed peppers again, but with cous cous this time !

Thursday 1st of April
didn't plan anything ... will have leftovers or go out or eat in or have eggs or something !!!
GOTTA HAVE ONE DAY OUT OF 14 BE UNPLANNED !!!


6 comments:

  1. Nice Bonnie.
    Have you found substitutes for things like soy sauce? Or do you just make little excursions from everything unprocessed every once in awhile??

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  2. Mum keeps asking me what kind of food she should make when you all come over! haha.

    I think I'm going to use a few of these recipes for my menu this week!

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  3. Andrea ... surprisingly, soy sauce does not contain preservatives.

    Talia ... ha ha !! We'll eat anything she makes ... did you tell her that ?? :)

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  4. That Ajiaco soup is tantalizing. I want to try it. I just realized that it reminds me of a favorite meal from a Peruvian restaurant we used to go to--ceviche. Not that the ingredients are the same. It's something about the presentation and the look of the broth. Anyway, it looks delicious.

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  5. I think we made this soup once UJ...I remember it was very yummy!

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  6. I think we made this soup once UJ...I remember it was very yummy!

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