Garlic Prawns and Scallops - In the Thermomix

I had been craving prawns and decided to try Tenina's Garlic Prawn Recipe. I made that decision while I was at the shops but wasn't exactly sure what ingredients I had at home. I ended up having most of what I needed but had to improvise a little bit when I didn't have everything.  Also, Rory and I love scallops so I added those!  Here is my modified version.  PS ... this is done entirely in the Thermomix.

 

6 largish cloves of garlic

25g extra virgin olive oil

10 green prawns, shelled and deveined (I can buy them this way at my fish shop!

35g dry sherry

a pinch of pepper

35g cream

lemon juice, to garnish

a few branches of parsley, to garnish

 

Put garlic and olive oil into Thermomix bowl and chop 4 sec/speed 5. Scrape down sides of bowl and saute 5 min/Varoma/speed 1.  Add prawns and cook 5 min/Varoma/Reverse/speed 1 with MC off. Add scallops, sherry, pepper and cream and cook 2 min/Varoma/Reverse/speed 1 with MC off.  While this is happening, chop your parsley.  Stir through when cooking is finished.  I served this over a bed of rice, with a squeeze of lemon.