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| Tostones! So easy, so yummy! |
You Will Need:
1 green plantain (not ripe)
Oil for frying
Paper Towels
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| Cut off ends and carefully remove peel with the knife |
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| Cut into 8 equal pieces, about 1 inch thick |
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| Fry in hot oil, turning once, until golden but not browned |
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| Remove from oil, flatten into 1/4" rounds using the paper towels to protect your hands |
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| Return to oil and fry until golden brown and crispy |
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