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How to cook Quinoa

Maybe this is not a problem for you, but I always have to look up how to cook quinoa if I want to cook it as a side to accompany dinner. Here is my favorite recipe.



1 cup quinoa
1 1/2 cups water
optional: 1/4 tsp salt

There are two variations in the beginning.

1. Heat a skillet and put the dry quinoa in there. Toss and shake until the quinoa browns a bit and begins to pop.

2. Soak quinoa in water for 5 minutes, then rinse and drain.

Choose which of the two you would like to do. Option number one makes the quinoa taste nuttier and stronger. I think option number two makes the quinoa puff up larger.

After you have prepared your quinoa in one of the two ways, Put the quinoa in the cup and a half of water in a pan and bring to a boil. Then turn down to simmer and cover with a tight fitting lid, and cook for 15 minutes.

At the end of the cook time, fluff with a fork and serve.

5 comments:

  1. or you could make it in a rice cooker like I do! http://glutenfreegoddess.blogspot.com/2009/01/how-to-cook-quinoa-super-easy-way.html
    I make more than I need and have some in the fridge for later recipes! Easy peasy! :)
    We eat so much quinoa I was thrilled to find this method!

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  2. It never occurred to me to just serve quinoa as a side by itself....do you serve it just plain? That makes it much more approachable! The recipes I have are all delicious, but time consuming preparing and adding all the goodies. Thanks for the tip!

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  3. I'm easing myself into this. Yummo.

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  4. I'm easing myself into this. Yummo.

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  5. My big Q was how much does it make? After searching the net - turns out quinoa makes 4 times cooked as the dry measurement. So 1 cup uncooked grain makes 4 cups cooked. Would you agree with that Bonnie & Khrista?

    ~ btw Khrista - I think you are my new best friend - I need a GFG to worship ;)

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