Pasta Primavera

Primavera means spring. So this is spring pasta.
Basically, all you do is chop/slice/dice a bunch of whatever veggies
look good
are in season
are on sale
or you just like

and saute them in a little olive oil
with some salt and pepper


Add a cup or so of grated Parmesan cheese
and some cream.
Cook at a very low heat, stirring constantly until sauce thickens

Pour over hot pasta.
I like angel hair, but linguine is nice too,
or whatever kind you like best!

Sprinkle with some more cheese
and a dash of crushed red pepper flakes.