Stir Fry Sauce

I love stir fry sauce! Love it! Sadly, the bottle I can buy at the store is full of non-food crap. And since I am determined to eat (as much as humanly possible) real food, that came from the ground or somewhere nearby, I needed to find a recipe for stir fry sauce.

Enter kikkoman soy sauce bottle label.

Stir Fry Sauce:
1/3 cup soy sauce
2 T brown sugar (or sweetener of thine unprocessed choice)
1 T water
1 T cornstarch

In a small bowl, whisk together the soy sauce and the sugar. Add to your pan/wok of stir fried veggies.
In another small bowl, mix water and cornstarch. Add to the pan and stir until sauce thickens.

Seriously. Super easy and really yummy! I'll never buy store-bought sauce again.
Thank you kikkoman soy sauce bottle label, thank you.

1 comment:

Bonnie said...

i'll have to try this.
with something other than brown sugar.
and minus the cornstarch.

i'll let you know what i come up with. not that you really need to know, since this one is perfect for you ... but i'm going to let you know anyway !!

love that you are making 'made home' (as alia calls it) sauces !