Ok ... I realize this photo looks odd. Like, perhaps something you would like to NOT put in your mouth !! BUT ... it is yummy and I assure you, once you make it, you will not be able to stop putting this in your mouth !! I love it. We had it for a light dinner tonight. Rory had it on fresh white crusty bread. I had it on whole wheat rice crackers.--
1/2 a zucchini, finely sliced
2 cups tightly packed fresh spinach, processed til finely chopped
1/2 cup avocado, mashed
1 ripe tomato, seed and chop (1/2 cup)
1/2 cup sun dried tomatoes
1/2 cup red bell pepper
2 tbls olive oil
1 tsp oregano
1 tsp basil
1 clove garlic
1/2 tsp salt
Process everything under the AND ... til smooth.
Layer zucchini, spinach, avocado, tomato sauce. Do a few layers. I think I got three in a rectangular tupperware and four or five in a square tupperware ... It's best if you leave it set a few hours in the fridge before you eat it. The flavors really develop !--
See ... it is edible !!